  {"id":7927,"date":"2016-10-31T23:33:22","date_gmt":"2016-11-01T03:33:22","guid":{"rendered":"https:\/\/digital.hbs.edu\/platform-rctom\/submission\/the-grass-is-not-greener-on-the-other-side-and-it-looks-great\/"},"modified":"2016-10-31T23:33:22","modified_gmt":"2016-11-01T03:33:22","slug":"the-grass-is-not-greener-on-the-other-side-and-it-looks-great","status":"publish","type":"hck-submission","link":"https:\/\/d3.harvard.edu\/platform-rctom\/submission\/the-grass-is-not-greener-on-the-other-side-and-it-looks-great\/","title":{"rendered":"The Grass is NOT Greener on the Other Side, and It Looks Great!"},"content":{"rendered":"<p>It wasn\u2019t front page news.\u00a0 In March 2015, Los Angeles City Council voted on a revised ordinance that allowed residents to plant gardens in their parkways \u2013 the land between the sidewalk and curb.\u00a0 For most Angelenos, the revision was either irrelevant (\u201cWasn\u2019t that area already my property?\u201d) or scratched heads (\u201cWhat\u2019s wrong with grass?\u201d).\u00a0 But for Ron Finley, a resident of the lower income South Central region of LA and founder of L.A. Green Grounds, this was a game changer.\u00a0 For years, Ron had faced fines and even arrest for planting vegetables on the sidewalks to provide fresh produce for his loved ones and community.\u00a0 It seemed that his passion was finally starting to bear fruit.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone \" src=\"https:\/\/static01.nyt.com\/images\/2013\/05\/05\/fashion\/05FINLEY_SPAN\/05FINLEY-jumbo.jpg\" alt=\"\" width=\"442\" height=\"294\" \/>\u00a0 \u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone \" src=\"http:\/\/www.organicauthority.com\/images\/stories\/misc\/curbsidegarden-ted-ted.jpg\" alt=\"\" width=\"405\" height=\"294\" \/><\/p>\n<p><u>America\u2019s Obsession with Lawns: A Brief History<\/u><\/p>\n<p>Picture Middle America: a white picket fence, suburban single family home, a car or two, and perhaps most importantly, a meticulously trimmed green lawn.\u00a0 But that wasn\u2019t always the case.\u00a0 Up until the late 19<sup>th<\/sup> century, few Americans had any desire for cultivating an unproductive patch of grass.<\/p>\n<p>The first recorded lawns in modern European history was the <em>tapis vert<\/em> (\u201cgreen carpet\u201d in French) found in 17<sup>th<\/sup> and 18<sup>th<\/sup> century royal estates such as the Versailles gardens.\u00a0 Unsurprisingly, members of upper-class society, including those in the New World such as George Washington and Thomas Jefferson, fancied lawns of their own.\u00a0 After the Civil War, lawns became more common as American households searched west for new prosperity.\u00a0 From merely a fad that paid homage to European royalty, to more than thirty million acres that cover the country today, America\u2019s obsession with their green patch has become a default landscaping object.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone \" src=\"http:\/\/commondatastorage.googleapis.com\/static.panoramio.com\/photos\/original\/1351166.jpg\" alt=\"\" width=\"488\" height=\"272\" \/>\u00a0 \u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone \" src=\"http:\/\/www.hoosier-realtors.com\/wp-content\/uploads\/2016\/03\/american-home.jpg\" alt=\"\" width=\"385\" height=\"271\" \/><\/p>\n<p><u>Paying Up Greenbacks for the Green<\/u><\/p>\n<p>Just as they were the status symbols of olden days, lawns continue to be money and time intensive to upkeep.\u00a0 Lawn care is an over $40 billion industry in the U.S., requiring over 90 million pounds of fertilizer and 78 million pounds of pesticides annually.\u00a0 Collectively, it is also massively water taxing \u2013 lawns use up more water than American farmers use for growing wheat or corn.\u00a0 Many regions in the country such as the Southwest are unsuitable for grass, fueling companies such as Scotts Miracle-Gro ($3+ billion in 2015 revenues) to spend $45+ million in R&amp;D to develop and to sustain new strains of grass seed.\u00a0 Finally, landscapers, of which 35% of households pay to outsource this task, regularly uproot native species, pull weeds, and incessantly trim (exposing freshwater to evaporation), all to produce an inedible plant that is used for viewing pleasure.<\/p>\n<p><a href=\"https:\/\/d3.harvard.edu\/platform-rctom\/wp-content\/uploads\/sites\/4\/2016\/10\/download.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-7925\" src=\"https:\/\/d3.harvard.edu\/platform-rctom\/wp-content\/uploads\/sites\/4\/2016\/10\/download-300x84.jpg\" alt=\"download\" width=\"393\" height=\"110\" srcset=\"https:\/\/d3.harvard.edu\/platform-rctom\/wp-content\/uploads\/sites\/4\/2016\/10\/download-300x84.jpg 300w, https:\/\/d3.harvard.edu\/platform-rctom\/wp-content\/uploads\/sites\/4\/2016\/10\/download.jpg 423w\" sizes=\"auto, (max-width: 393px) 100vw, 393px\" \/><\/a><\/p>\n<p><u>Toxic Green Grass<\/u><\/p>\n<p>All the chemicals and freshwater ultimately feed into a growing strain on the environment.\u00a0 Lawn maintenance is a monoculture sport, starving the soil which then requires fertilizers containing high amounts of phosphorous and nitrogen to replenish.\u00a0 These chemicals are mined and refined through energy and water intensive processes, then trucked to retail stores.\u00a0 Moreover, the chemicals are often excessively applied and washed into drains, contaminating freshwater resources such as drinking water.<\/p>\n<p>Growing grass is a carbon positive activity.\u00a0 Chemicals aside, Americans spend over 3 billion hours a year pushing gas-powered lawnmowers, each of which emits as many pollutants per hour as 11 cars.<\/p>\n<p><u>A Garden Grows in L.A.<\/u><\/p>\n<p>Enter Ron Finley.\u00a0 A native Los Angeles resident, Ron grew up in LA\u2019s poor neighborhoods, where liquor stores, fast food, and vacant lots proliferate.\u00a0 \u201cJust like 26.5 million other Americans, I live in a food desert \u2026 I got tired of driving 45 minutes roundtrip to get an apple that wasn\u2019t impregnated with pesticides \u2026 People are dying from curable diseases in South Central. \u00a0For instance, the obesity rate in my neighborhood is five times higher than, say, Beverly Hills, which is 10 miles away,\u201d says Finley.<\/p>\n<p>Consequently, Ron planted a food forest in front of his house on the parkway.\u00a0 That land was technically owned by the city, but the resident had to maintain it.\u00a0 Unbeknownst to Finley, city ordinances only permitted grass on parkways, a useless and resource draining plant for individuals like Finley.\u00a0 When city officials caught wind of the garden, Finley was cited for illegal gardening.<\/p>\n<p>With community support and his new group, L.A. Green Grounds, Ron petitioned successfully to change these outdated city ordinances.\u00a0 With over six square miles of vacant lots (equal to 20 central parks), LA has enough land to plant 725 million tomato plants.\u00a0 Groups such as Ron\u2019s organization are trying to change the way we think about our shared resources to improve both the environment and our livelihoods.\u00a0 And as climate change continues to expose dry regions such as LA to drought, pioneers such as Finley help rethink old habits and push our land usage toward a more sustainable and efficient future.<\/p>\n<p><strong>783 WORDS<\/strong><\/p>\n<p>Ron Finley&#8217;s TED Talk<\/p>\n<p><iframe loading=\"lazy\" title=\"Ron Finley: A guerrilla gardener in South Central LA\" src=\"https:\/\/embed.ted.com\/talks\/ron_finley_a_guerrilla_gardener_in_south_central_la\" width=\"640\" height=\"361\" frameborder=\"0\" scrolling=\"no\" webkitAllowFullScreen mozallowfullscreen allowFullScreen><\/iframe><\/p>\n<p><strong>Research Resources:<\/strong><\/p>\n<ul>\n<li>Virginia Scott Jenkins. \u00a0The Lawn: A History of an American Obsession. \u00a0Smithsonian Books. 1994.<\/li>\n<li>http:\/\/storiesbetweenstops.ascjweb.com\/community\/fwang\/<\/li>\n<li>http:\/\/www.lagreengrounds.org\/<\/li>\n<li>http:\/\/ronfinley.com\/<\/li>\n<li>http:\/\/www.csmonitor.com\/2006\/0530\/p17s01-bogn.html<\/li>\n<li>http:\/\/www.nytimes.com\/2013\/05\/05\/fashion\/urban-gardening-an-appleseed-with-attitude.html<\/li>\n<li>http:\/\/www.slate.com\/articles\/health_and_science\/the_green_lantern\/2008\/05\/ecoturf.html<\/li>\n<li>http:\/\/www.scpr.org\/news\/2015\/03\/04\/50192\/la-city-council-approves-curbside-planting-of-frui\/<\/li>\n<li>http:\/\/www.lamag.com\/citythinkblog\/urban-gardening-movement-keeps-growing-city-council-oks-edible-plants-l-parkways\/<\/li>\n<li>http:\/\/www.wsj.com\/articles\/SB10001424127887323699704578326840038605324<\/li>\n<li>https:\/\/www.landscapeprofessionals.org\/nalp\/media\/consumer-survey.aspx<\/li>\n<li>http:\/\/theweek.com\/articles\/483762\/blades-glory-americas-love-affair-lawns<\/li>\n<li>http:\/\/www.organicauthority.com\/foodie-buzz\/urban-farmers-take-it-to-the-curb-with-curbside-farming.html<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Changing landscapes: how one non-profit is transforming the way we view the American front yard.<\/p>\n","protected":false},"author":1890,"featured_media":7928,"comment_status":"open","ping_status":"closed","template":"","categories":[28,1218,244,14],"class_list":["post-7927","hck-submission","type-hck-submission","status-publish","has-post-thumbnail","hentry","category-agriculture","category-climate-change","category-non-profit","category-sustainability"],"connected_submission_link":"https:\/\/d3.harvard.edu\/platform-rctom\/assignment\/climate-change-challenge-2016\/","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The Grass is NOT Greener on the Other Side, and It Looks Great! 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